AN UNMATCHED HUMAN TEAM

Alma Mater is formed by an unparalleled team. Restlessness and enthusiasm define his personality, virtues without which we would not have become a benchmark for good cuisine, quality and attention.

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HIGHLY QUALIFIED PROFESSIONALS

Highly qualified professionals, with a lifetime dedicated to service, combine the incalculable value of experience, innovation and evolution.

A team with a single maxim: that the diner enjoy with all their senses.

CHEF

Mattia Turchet. He began to develop his passion as a young man, in restaurants with a Michelin star in Italy, as chef de partie for years.

Always with the objective of expanding his knowledge of international cuisine, after this stage of his career, he moved to Washington D.C. It is then when he got the opportunity to work with world-renowned chefs, such as Albert and Ferrán Adriá. Mattia returned to Europe to complete his training, perfecting his cooking techniques.

Now Mattia leads our team.

TEAM OF MATTIA

Ruben Zimmermann. He was amember of reknowned kitchen teams, under the command of the prestigious Ricard Camarena and Alberto Chicote. Today, after several years as head chef in Madrid, he is part of our great team.